Fish & Co. is a sustainable seafood eatery, takeaway and retail shop oﬀering wild caught, sustainable and traceable seafood. We deﬁne sustainable seafood as wild caught seafood that has been caught with minimal impact on the marine environment and will be available for future generations.
Our seafood is sourced only from ﬁshermen and ﬁsheries that are 100% committed to sustainable ﬁshing practices. To make informed seafood choices people need to know exactly what they are eating, where it came from and how it was caught. We provide this information and assurance that the seafood on your plate has been responsibly harvested and is exactly that species.
At the core, Fish & Co. is a sustainably driven restaurant advocating and creating awareness not only about sustainable seafood but general food provenance. We source food with a story for it’s high quality and ethics. Our food and ingredients are chosen for their traceability, buying direct from ﬁsherman, small scale producers and food artisans wherever possible because of the close relationships and trust that it creates.
For too long we have accepted food without a story and there are some really great stories that should be told. It is our sustainable partners that make it possible for us to deliver a delicious sustainable experience here at Fish & Co. Sustainable seafood made easy!